Today’s Bride and Groom have my heart and I am sure they will have yours as well…
They met in 2013, were engaged in 2016 and subsequently sent time planning and envisioning what their big day would look like. They toyed with the idea of a lavish ceremony and even a backyard BBQ wedding but there was no rush. Their only real requirement of the day was that their pup, Snickers, would be able to be the flower girl.
A few days after this past Christmas though, ten-year-old Snickers, was unexpectedly diagnosed with metastatic lung cancer and was given weeks to a couple of months to live.
Several days after her diagnosis, they decided they would marry as soon as possible in the hopes that Snickers would still be able to participate in the wedding. The date was set for 2.3.18 at a sweet AirBNB in that was built in 1905 in the Church Hill area of Richmond.
Snickers unfortunately passed after a day of fun with her beloved owners.
And the joy is just radiating!
Caterer: Butler’s Unique Catering
Flowers: Christopher Flowers
Dress: Lex’s of Carytown
Hair: Birch Salon
Cake: Pink Belle Cake House
Officiant: Charlie Fink (family friend)
Ceremony and Reception Music: Mary-Victoria Voutsas
DJ: Diana Nunez (family friend)
Nail Spa: Perceptions Organic Spa